Vejjagunah
Usage: The small grain crop is considered as a food for poor people in this country.

Suitable land and soil

Cows can be cultivated in almost all types of soil. However, the yield on the sandy soil, which is not water, is good.

Identity of the species:
Apart from the local variety of kaun, the 'Titas' invented by Bangladesh Agricultural Research
Corn
Crop name: Corn
Nutritional value: Nutrient nutrients are higher than rice and wheat. It contains about 11% protein content. There is more amino acid, triptophan and lysine in the diet. Besides, there are about 90 milligrams of carotene or vitamin A in every 100 grams of yellow colored corn.
Rice diseases
Rice varieties

The right caste selection is an important factor for cultivating area based for more yield and profit. Good quality can not be found without a good seed and mother, and good crop is not available without good quality seeds. So the primary responsibility of a farmer to cultivate by choosing the right caste among different varieties of seeds. Currently, hybrid, ufashi and various types of modern varieties of rice are being cultivated in Bangladesh.


Wheat

Crop name: wheat

Nutritional value: The amount of wheat gram is 12.1 grams, sugar is 69.4 g, calcium 48 mg, iron 11.5 mg, carotene 29 microgram, vitamin B1 0.49 milligram, vitamin B- 2 0.29 milligrams, fiber 1.9 grams, minerals are 2.7 grams and water is 12.2 grams.


Herbal Supplements
Usage: Wheat is generally used as a human bread. Also wheat grams are used as goats.

Suitable land and soil: Higher and medium to date soil is more suitable for wheat cultivation. The wheat yield is low on the saline soil.


Identity of caste: At present, there are more cultivars of wheat in the country, such as Kanchan, Akbar, Agrani and Pratibha. Besides, two high yielding new varieties of Saurabh (Bari Gum-19) and Gourb (Bari Gum-20) have been approved.


Wheat Roots

Kanchan: The Kanchan variety was invented by the Bangladesh Agricultural Research Institute (BARC) through hybridization between UP-301 and C-306. The varieties were approved in 1983. The tree height is 90-100 cm. The number of cards is 6-7. Eagle leaf leaves erect. It takes 60-68 days to get out of the ear. There are 35-40 grains per acre. The grains are white and weighing 48-52 grams of grain. The grains are bigger than other varieties. At the time of plantation, the primary buds lie on the ground. Takes up to 106-112 days from the woven to the ripe. This variety has been a long period of cultivation. As the leaf rust is present in the disease, the yield of the crop has decreased slightly. If it is cultivated in a better way, it yields 3.5-4.6 tons per hectare. It is useful for cultivation in all regions of the country. Kanchan wheat is very popular all over the country. Kanchan wheat is cultivated in about 80 percent of the area in Bangladesh.


Akbar: The International Maize and Wheat Development Center (eoggun) After the transition between Mexico and Toby, two species of species were brought to Bangladesh in 1977. Later in the process of selection process was invented by Akbar in 1983. The height of this tree is 85-90 cm. The number of cards is 6-7. Slice the leaves slightly. Nishan leaves are very wide and tall. It takes 50-55 days to get out of the ear. There are 50-55 grains per hectare. The grains are white, medium in size and weighing 37.42 grams of grains. At the beginning of the leaf is white orchid. It takes 103-108 days to harvest from harvesting. Harvesting yields is 3.5-4.5 tons per acre by cultivating it in a better way. Disease is tolerant of leaf stains. In the greater Mymensingh, Jessore, Kushtia and Khulna districts the yield is higher. However, Akbar variety wheat is suitable for cultivation in other parts of the country.